Chicken & bean soup

Name: Chicken & bean soup
Total time: 15 min
Yield: 1 serving
Ingredients: 470 Tomatoes, chopped, tinned; 0.5 pc Chicken breast; 100 Kidney beans, tinned and drained; 0.5 tsp Olive oil; 2 tbsp Cheese, parmesan; 1 pc Garlic; 0.2 pc Red onion

Ingredients

Tomatoes, chopped, tinned

470g
Chicken breast

(0.5 pc) 80g
Kidney beans, tinned and drained

100g

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Olive oil

(0.5 tsp) 7g
Cheese, parmesan

(2 tbsp) 10g
Garlic

(1 pc) 5g
Red onion

(0.2 pc) 15g

Method

Heat the oil in a pan over a medium heat. Add the chicken and fry until golden brown. Remove from the pan and set aside
Chop the garlic, onion and chilli and fry in the same oil
Add the chopped tomatoes, beans and a little water
Bring to the boil then simmer for 10 minutes
Add the cooked chicken, serve and scatter the cheese on top

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