Smoked chicken & sweet potato fries

Name: Smoked chicken & sweet potato fries
Total time: 30 min
Yield: 1 serving
Ingredients: 0.8 pc Chicken breast; 0.7 pc Sweet potato; 0.6 tbsp Coconut oil; 2 tbsp Yoghurt, Greek, full-fat; 2 handfuls Red cabbage

Ingredients

Chicken breast
Sweet potato
Coconut oil
Yoghurt, Greek, full-fat
Red cabbage

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Method

Preheat the oven to 220°C/200°C (fan assisted)/gas mark 7 and line a baking tray with baking paper
Cut the sweet potato into chips or wedges and place them on the baking tray. Drizzle the remaining oil on top and season with salt, pepper and rosemary
Pour half the melted coconut oil over the chicken. Season with smoked paprika, salt and pepper and add to the same baking tray
Bake in the oven for 20 minutes
Finely slice the red cabbage and mix together with the yoghurt and mustard. Season with salt and pepper and mix to combine

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