• Preheat the oven to 200°C
  • Simmer the cauliflower in slightly salted water for five minutes. Don't cook it completely - it will continue to cook in the oven
  • Grate the cheese
  • Drain the cauliflower and place on a baking tray. Season with salt and pepper (optional) and cover with cheese
  • Bake in the oven until golden brown
  • Chop the fruit and enjoy a fruit salad for dessert