Chicken caesar salad

Name: Chicken caesar salad
Total time: 45 min
Yield: 1 serving
Ingredients: 1 slices Bread, wholemeal; 0.6 pc Chicken breast; 1 pc Egg yolk; 2 tbsp Cheese, parmesan; 7 pc Cherry tomatoes; 0.1 tsp Olive oil; 2 handfuls Romaine lettuce; 0.4 tbsp Soured cream; 0.1 tbsp Honey; 1 pc Garlic

Ingredients

Bread, wholemeal

(1 slices) 40g
Chicken breast

(0.6 pc) 90g
Egg yolk

(1 pc) 17g

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Cheese, parmesan

(2 tbsp) 10g
Cherry tomatoes

(7 pc) 105g
Olive oil

(0.1 tsp) 2g
Romaine lettuce

(2 handfuls) 90g
Soured cream

(0.4 tbsp) 5g
Honey

(0.1 tbsp) 3g
Garlic

(1 pc) 5g

Method

For the sauce, whip the egg yolks and mustard together until thick
Add the sour cream, chopped garlic and lemon juice and season with salt and pepper
This is your caesar sauce. If it looks too thick, add a little water to loosen it
Marinate the chicken. Mix the honey, half of the oil and mustard together, season with salt and pepper and toss the chicken in it
Fry the chicken in the remaining oil
For the salad, put the lettuce on the plate and add the chopped tomatoes
Allow the chicken to cool. Slice it and place in on the salad
Cut the bread into cubes and fry in a dry pan
Put the croutons on the salad, followed by the parmesan cheese and caesar sauce

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